Description
East India
Raising the East India recalls that of those wines that crossed the oceans in the s. XVII to the colonies and returned to European ports with greater complexity and silkiness. Made from Oloroso and Pedro Ximenez. After aging separately in their respective hearths for 12 years, the two wines are combined to re-aged in a Solera 45 boots located in the Sacristy of the winery.

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