$32.99
Nectar P.X. Gonzalez Byass is from Pedro Ximenez grapes. It is a sweet, soft and persistent wine, with aromas of dried grapes and figs. Is exquisite dessert or accompanying ice cream mixed with fruit salad or nuts. It is a wine aged for 9 years in American oak casks in the traditional solera system. It velvety and creamy on the palate, is an extremely rich wine aromas.
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Néctar P.X. Gonzalez Byass
Nectar P.X. Gonzalez Byass is from Pedro Ximenez grapes. It is a sweet, soft and persistent wine, with aromas of dried grapes and figs. Is exquisite dessert or accompanying ice cream mixed with fruit salad or nuts. It is a wine aged for 9 years in American oak casks in the traditional solera system. It velvety and creamy on the palate, is an extremely rich wine aromas.
Servisrse should cool at a temperature of 15.5 ° C.
Alcohol content: 15% vol.
| Weight | 0.75 kg |
|---|---|
| Origin | Jerez de la Frontera (Cadiz) |
| Region | |
| Cellar | Gonzalez Byass |
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