Description
Victorino
Victorino is a red wine from DO Toro Zamora, ink 100%, with old vines more than 45 years. Preparation 100% traditional stripping with depressed and pumping light during fermentation. alcoholic fermentation: 8 days at 26-28 ° C with selected native yeast from our own vineyards. 18 months in new French oak barrels (100%). Racking every four months. Winemaker responsible: Marcos Eguren.
Here in Toro, they have 92 hectares owned, some of its vineyards are prefiloxéricos more than 130 years. They work environment and respectful of the environment, applying the minimum possible interventions in viticulture, avoiding the use of herbicides or systemic products. This area is subjected to a harsh continental climate with very hot summers and very cold winters marking the opulent character of their wines.
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