Description
Lan a Mano
Lan a Mano is a limited edition wine produced by Bodegas LAN through a rigorous selection of raw materials and grape bunch by bunch grape from a single farm. Pay a wine noted for its winemaking and aging 11 months divided among French oak barrels and oak barrels in the area of the Caucasus.
Fermentation takes place in new French oak barrels with weekly lees stirring her. Then the wine is making his upbringing, which is divided into 7 months in French oak barrels and 6 months in new oak barrels and Caucasian. Finally the wine is bottled without any filtration or clarified. This red is a blend of grapes Tempranillo (80%), Mazuelo (8%) and Graciano (12%).
It is a breeding garnet hue came from a very covered, clean and bright. The nose is intense with a predominance of red fruit aromas and ripe black filled with freshness. In the background we can see balsamic and spicy notes along with some mineral elements. On the palate, we find a structured and intense wine with great volume and a long finish with a lasting aftertaste.
Alcohol content: 13.5% vol.
Serving temperature: 17ºC and 19ºC between
Food pairing: red meats and roasts or tables with cheeses.
75 cl.
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