$26.99
Each variety of payments Araiz Oak is processed separately to obtain profiles different aromatic and gustatory depending on the variety and maturity. Fermentation and maceration of 8 to 12 days, at a controlled temperature, in stainless steel. After malolactic, the wine is 5 months on average by Bordeaux barrels of American and French oak at different times for each variety, mixed after the final assembly.
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Minimum quantity is 6
Step is 6
Araiz payments Roble
Each variety of payments Araiz Oak is processed separately to obtain profiles different aromatic and gustatory depending on the variety and maturity. Fermentation and maceration of 8 to 12 days, at a controlled temperature, in stainless steel. After malolactic, the wine is 5 months on average by Bordeaux barrels of American and French oak at different times for each variety, mixed after the final assembly.
| Weight | 0.75 kg |
|---|---|
| Origin | Olite |
| Region | |
| Cellar | Pagos de Araiz S.A. |
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