Description
Roque Colás
Roque Colás is a high expression wine fermenting separately in small deposits of 3000 kg each grape variety, with soft bazuqueos daily. The alcoholic fermentation takes between 20 and 25 days. Then press with our old manual press, with almost a century old, the light pressure of the press gives exceptional quality. Annual production in bottles for now is 6,500, with the possibility of a future up to 25,000 bottles. Both the vineyard and the winery, are controlled by two certifications: Organic Farming and O.D. (Area) Calatayud. His red Roque Colas is made from a “blend” of these four strains and remains in French oak barrels for 18 months.
Wine high layer. Complex nose with mineral aromas, balsamic, roasted and spicy. Intense fruit crops out the oxygenate. full mouth, with fat tannins well balanced with well-tuned precise and well placed, with a long, delicious finish. This wine, and having had no filtration may contain some precipitation, so it is advisable to decant.
Varieties: Tempranillo, Cabernet / Sauvignon, Garnacha.
Alcohol content: 15% vol.
If you have questions on how to buy Roque Colás contact care staff to the customer.
Reviews
There are no reviews yet.